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Seasonal Recipe ~ Chorizo Tapas by Mark Sargeant On The Málaga Food Guide

Written By Málaga Food Guide on Thursday, 8 March 2018 | 12:55

The Málaga Food Guide, Málaga Food Guide, Málaga Food News, Seasonal Recipes, Chorizo Tapas,
Mark Sargeant ~ On The Málaga Food Guide ~ Following on from World Tapas Day,

"...the delights of the famous Spanish tapas..."

Here are a couple of recipes using chorizo that can easily made to celebrate. These tapas make the most of the chorizo’s smoky flavour. All they need is some bread, slices of Manchego cheese and a glass of sherry or a cold beer. 
Click Here for full recipe.


Prep: 30 mins | Cooking: 10 to 30 mins | Serves 4


https://www.amazon.co.uk/gp/product/0857381652/ref=as_li_tl?ie=UTF8&camp=1634&creative=6738&creativeASIN=0857381652&linkCode=as2&tag=malagafoodguide-21&linkId=42719a5e8286651d58413922da7de7e4
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The Málaga Food Guide - The Leading Gourmet's Guide celebrating the vibrant and eclectic food scene in Málaga Province. Written and produced by a highly experienced team of Food Writers, Restaurant Critics and Specialist Bloggers; Updated Daily with the latest regional Food and Drink News, current Restaurant Reviews and Recommendations, including Fine Dining Establishments, Gastrobars and Great Tapas Venues, Food Events & Tours and our featured guest Chefs' Seasonal Recipes - Enjoy!

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